Produced on our behalf by The Fruity Kitchen in celebration of The Wakefield Rhubarb Festival.

Ingredients: Rhubarb (66.7%) Sugar, Malt Vinegar (Barley) Dates, Sultanas, Onion, Hambleton Ale (Wheat, Barley, Oats, Rye) Salt, Spices.

Refrigerate after opening. Consume within 6 weeks.